- 1 lb. sausage
- 3 celery stalks, diced
- 1/2 green pepper, diced
- 1 med. onion, diced
- 4 garlic cloves, minced
- 1/4 c. chopped parsley
- 3/4 tsp. cayenne pepper
- 1 tsp. black pepper
- 4 c. cooked white rice
- 2-3 green onions, chopped
- cook shrimp
- cook chicken diced
Directions:
Cook sausage in large skillet until almost browned. Drain all but 1-2 tablespoons drippings. Add celery, pepper, onion, garlic and spices. add the chicken. Cook until sausage is browned and vegetables are slightly wilted and transparent, about 5 minutes. Drain any excess grease. Add sausage/vegetable/ chicken mixture and shrimp to hot rice. Stir in chopped parsley. Garnish with green onions.
***if anyone can give better recipe or know alternative for the ingredients please advise.
thanks