Candied Apples

Candied Apples

1 1/2 cups sugar
2 teaspoons vinegar
2/3 cup water
1 packet cherry kool-aid
10 apples

  1. Mix sugar, vinegar and water.
  2. Boil Until mixture reaches 300 degrees fahrenheit; cool.
  3. Stir in Kool-aid.
  4. Put apples on sticks and dip into mixture quickly.