BECAUSE IT IS SUMMER AND MANY PEOPLE ARE AWAY FOR HOLIDAYS, AND I HAVE BEEN VERY BUSY WITH MY TWIN BABIES AND THE REST OF MY FAMILY, I’M GOING TO BE CHANGEING THIS TO INGREDIENT OF THE WEEK.
I HOPE THAT YOU ALL STILL COME AROUND AND SEE WHAT WE HAVE A POST A FEW RECIPES
HAPPY COOKING
how about sauces or suggestions on meals for occassions that could take a week I think one ingredient gets played in a day or two. how about fondue, breakfast suggestions, lunch fixings, appetizers, soups, certain ethnic weeks, Indian, Asisan, Italian, German, Hungarian, etc. have an ethnic food week. A cassarole week, etc…
Rose
I totally agree Rose! Very good idea.
that will be where it is going. this was a request for someone. i will probably post it monday to monday, or something like that