Cheddar Cheese Sauce
Serves: 1 Servings
Ingredients:
** 1 cnCampbell’s Condensed Cheddar
** Cheese Soup (10.75 oz)
** 1/3 c Milk
Instructions:
Prep time: 5 minutes. Cook time: 5 minutes.
In 1 quart saucepan, combine soup and milk. Over low heat, heat
through, stirring often. Serve over broccoli, cauliflower, carrots,
baked potatoes, French fries or omelets. Makes 1 1/2 cups.