Cheesy Grilled Potato Slices
4 potatoes Olive oil 8 slices of cheese, into pieces Preheat barbecue. Slice potatoes into 1/8-inch [0.3-cm] thick slices. Brush slices on both sides with olive oil. Barbecue potato slices for 2 minutes; turn potato slices over. Top each slice with a piece of cheese. Barbecue for 2 minutes more.