Chicken and Broccoli Alfredo

Chicken and Broccoli Alfredo

6 oz. uncooked fettuccine
1 cup broccoli flowerets
1 tsp. margarine
6 oz (2) skinless boneless chicken breast halves, cut into cubes
1 can cream of mushroom soup
1/2 c. milk
1/3 cup grated parmesan cheese

Prepare fettuccine according to directions, add broccoli for the last 4 minutes of cooking time. Drain in colander.

In skillet over medium high heat, heat margarine, add chicken add cook until browned, stirring often… In same pan mix soup, milk cheese and fettuccine mixture and cook through, stirring occasionally.