Chili Dog Pizza
1 tube (11 ounces) refrigerated thin pizza crust 1/2 cup yellow mustard 1 can (15 ounces) chili with beans 6 hot dogs, sliced 2 cups (8 ounces) shredded cheddar cheese Chopped onion and sweet pickle relish, optional Preheat oven to 425°. Unroll and press dough onto bottom of a greased 15x10x1-in. baking pan. Bake 5-7 minutes or until edges are lightly browned. Spread with mustard; top with chili, hot dogs and cheese. Bake 10-15 minutes or until crust is golden and cheese is melted. If desired, sprinkle with onion and relish. Yield: 8 servings.