Chili Kielbasa Kabobs
1 cup apple juice
1 package chili seasoning mix
2 tablespoons honey
1 pound kielbasa, cut into 24 pieces
1 green bell pepper, cut into 1 inch pieces
1 red bell pepper, cut into 1 inch pieces
2 red onions, cut into 16 wedges
16 large mushrooms
Wisk together apple juice, chili seasoning mix and honey in a small sauce pan. Cook over medium heat 2-3 minutes, or until thickened.
Alternate meat and vegetables on skewers. When ready to Barbecue, place kabobs on grill over medium heat. Cook 6 to 8 minutes until sausage is heated through, brushing with sauce while grilling.
Heat remaining sauce and serve with Kabobs