Chili Pizza

Chili Pizza

1 can crescent rolls
1 (15 ounce) can chili with beans
Onions, chopped, optional
Hot sauce, optional
1/4 teaspoon chili powder, or to taste
1 (8 ounce) package mozzarella cheese, shredded

Unroll crescent rolls and place on a 12-inch round pizza pan. Press seams together and cover bottom and up the sides a little. Spread chili over all evenly. Add the hot sauce and onions if desired. Sprinkle chili powder over all. Top with mozzarella cheese. Bake at 350 degrees F for 25 minutes or until browned on edges. Remove from oven and let set for five minutes before cutting and serving.