Chocolate Brunch Waffles - 5/3/04

Chocolate Brunch Waffles

2 1/4 cups all-purpose flour
1/2 cup granulated sugar
1 Tbs baking powder
3/4 tsp salt
1 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
3/4 cup (1-1/2 sticks) butter or margarine
1 1/2 cups milk
3 eggs, lightly beaten
1 Tbs vanilla extract
1 toppings (whipped cream, chocolate shavings, fresh fruit)

  1. COMBINE flour, sugar, baking powder and salt in large bowl. Microwave morsels and butter in medium, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Cool to room temperature. Stir in milk, eggs and vanilla extract. Add chocolate mixture to flour mixture; stir (batter will be thick).

  2. COOK in Belgian waffle maker* according to manufacturer’s directions. Serve warm with your choice of toppings.

Servings: 10
Preparation time: 10 minutes
Cooking time: 12 minutes