Chocolate Covered Cherry Pie
1 graham cracker pie crust
6 ounces NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
1 (14 oz.) can CARNATION Sweetened Condensed Milk
1/2 teaspoon salt
1 (21 oz.) can cherry pie filling
1/2 teaspoon almond extract
8 maraschino cherries stemmed
PREPARE a graham cracker pie crust. In a saucepan, over low heat,
bring chocolate chips, sweetened condensed milk and salt to a boil,
stirring continuously until blended.
MIX in cherry pie filling and almond extract. Pour into the prepared
graham cracker pie crust.
CHILL at least 2 hours. Garnish with 8 stemmed maraschino cherries