Chocolate Oreo Delight
1 1/4 cup Flour
1/2 cup Butter (softened)
1/2 cup Pecans (finely chopped)
2 8oz pkg Cream Cheese
1/2 cup Powdered Sugar
1 1/2 cups Cool Whip
3 boxes Chocolate Pudding mix( Instant)
4 cups Milk
20 Oreo Cookies (crushed)
Mix the flour, butter and pecans. Pat the mixture into a 9x13 pan and
bake at 350 degrees for 15 minutes. Allow to cool.
Mix together the cream cheese and powdered sugar with an electric
mixer. Spread over the cooled crust. Spread 1/2 the Whip Topping
over the cream cheese layer.
Prepare the pudding folding in 1/2 of the crushed cookies and spread
over the Whip Topping Layer.
Spread the remaining cool whip over the pudding and top with the rest
of the crushed Oreo cookies.