CITRUS COOLER

CITRUS COOLER

1 1/2 cups Sugar (1 1/2 to 2 cups)
2 1/2 cups Water
1 (46-ounce) can Pineapple Juice
1 (46-ounce) can Orange Juice
1 1/2 cups Lemon Juice

Combine sugar and water in saucepan. Bring to boil, stirring until sugar dissolves. Pour mixture into 4 1/2 qt. Freezer container. Stir in fruit juices. Freeze until firm. Remove from freezer 1 1/2 to 2 hours before serving. Mixture should be slushy. Stir.