(clone) Newman's Own Vinaigrette Dressing


This is one recipe you can play with and adjust to your liking.

1 part lemon juice or vinegar 3 parts oil

Season with salt and pepper; and add dijon mustard to taste, use extra virgin olive oil and high quality white or red wine vinegar for best results; vary the ratio of oil to vinegar for a milder or sharper taste; chopped or whole clove garlic for subtle flavor; can also add dried or fresh herbs or other seasonings;can also substitute an herb vinegar in place of the plain.