COZY LIME CHICKEN FOR TWO
1/4 cup fresh lime juice
1 tablespoon olive oil
4 broiler-fryer chicken parts
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
3 ounces sliced mushrooms, sauteed in butter
In small bowl, combine lime juice and olive oil. Dip each chicken
part in mixture, covering completely. On foil-lined baking pan,
arrange chicken in single layer; sprinkle with salt and pepper.
Arrange oven rack at least 6 inches from heat and set temperature to
broil. Broil about 15 minutes; turn and pour remaining lime-oil
mixture over chicken. Broil about 15 minutes more, until fork can be
inserted into chicken with ease. Pour mushrooms over chicken and
return to oven for about 2 minutes, until mushrooms are hot.
Makes 2 servings.