Creamy Chicken Broccoli Fettuccine
1/2 cup MIRACLE WHIP Dressing
1 lb. boneless skinless chicken breasts, cut into 1-inch pieces
1 pkg. (10 oz.) frozen chopped broccoli, thawed
1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
12 oz. fettuccine, cooked, drained
Heat salad dressing in large skillet. Add chicken; cook and stir 8 minutes or until chicken is cooked through.
Stir in broccoli and prepared cheese product. Cook on low heat until prepared cheese product is melted, stirring occasionally.
Add hot fettuccine; toss until well coated.