Creme de Menthe Cake

Creme de Menthe Cake

1 box white cake mix + ingredients listed on box (eggs, oil, water)
creme de menthe liquor
1 jar of hot fudge
8 oz whipped topping




Prepare cake according to directions on box, but substitute 1/3 c of the water with 1/3 c creme de menthe.  Bake as directed in a 9" x 13" pan.  Let cool completely.  Spread jar of hot fudge evenly over cooled cake.  Tint whipped topping with a little creme de menthe and spread over hot fudge.  Top with chocolate shavings if desired.  Chill and serve.