Crispy Garlic Chicken
1 envelope Lipton Recipe Secrets Savory Herb w/Garlic Soup mix
1/3 c. Mayonnaise
1/4 c. grated Parmesan Cheese
6 boneless, skinless Chicken breast halves (about 1 3/4 lb.)
2 tablespoons plain dry bread crumbs
Preheat oven to 400. In medium bowl, combine soup mix, mayo, and
cheese; set aside.
On baking sheet arrange chicken, evenly top chicken with soup
mixture, then evenly sprinkle with bread crumbs.
Bake uncovered for 20 minutes or until chicken is thoroughly cooked.