Crockpot Deviled Beef

Crockpot Deviled Beef

  • 2 lbs. stew beef, cut in nine 1 inch cubes
  • 1 envelope seasoning mix for sloppy joes
  • 1 (6 oz.) can tomato paste or 1 (8 oz.) can tomato sauce
  • 1 c. coarsely chopped celery
  • 1 green pepper, chopped
  • 1/2 c. water
  • 2 tbsp. vinegar

Place all ingredients in crockpot, stirring to mix ingredients. Cover and cook about 10 hours on low or 4 1/2 hours on high. Do not peek or stir until near the end of cooking time. Serve over hot noodles or rice. Serves 5 or 6.