Crunchy scotchie fudge

CRUNCHY SCOTCHIE FUDGE

6 ounces Nestle’s butterscotch flavored morsels
1 pkg (6 oz) semi-sweet real chocolate morsels
1/2 cup sifted confectioner’s sugar
2 Tbsp. butter
1/2 cup peanut butter
4 cups Rice Krispies cereal
1 Tbsp. water

In large pan, melt butterscotch morsels and peanut butter over low heat; stir constantly till smooth. Press half the mixture into buttered 8x8x2" pan. Chill. Set remaining mixture aside. In double boiler, melt semi-sweet chocolate morsels, sugar, butter and water; stir constantly till smooth. Spread over chilled mixture. Spread remaining cereal mixture evenly over top. Press in gently. Chill till firm (about 1 hour).

Yield - Makes 25 squares (about 1.5x1.5" square).

jackie austin