Cucumber chunks


10 cucumbers, cut into chunks

6 onions, sliced

1/2 c. salt

2 c. vinegar

2 c. water

1 tbsp. celery seed

1 tbsp. mustard seed

1 1/2 c. sugar

1 tsp. ginger

1 tsp. turmeric

Combine cucumber chunks, onion slices and salt and let stand 2 hours. Drain. Combine remaining ingredients and bring to a boil. Place cucumber and onion mixture in hot sterilized jars. Pour the boiling liquid over cucumber mixture to fill each jar. Seal. Makes 6-8 pints.