MMMMM----- Recipe via Meal-Master ™ v8.01
Title: Deep Fried Shrimp Balls
Categories: Seafood, Oriental, Wok
Yield: 5 servings
1 lb Shrimp, cleaned & deveined
2 Bacon strips
4 Water chestnuts
1/2 md Onion
1 Egg, beaten
2 tb Corn starch
Oil for deep frying
- Mince shrimp, bacon, onion or water chestnuts together until fine.
Place mixture in bowl. Remove crusts from bread. Dice bread into very
fine cubes. Place cubes in shrimp mixture. Add salt, pepper, egg and 2
tablespoons corn starch to mixture. Combine thoroughly.
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