Easy Chicken Casserole

Prep time: 10 minutes
Cook time: 30 minutes
Serves: 6

1 chicken -cooked and deboned or 1 1/2 lbs. of cooked chicken
1 can cream of mushroom soup
1 can Rotel tomatoes
1 cup cheese

Preheat oven to 350 degrees. Combine all ingredients in a 2 quart casserole. Mix all ingredients well. Top with cheese and bake for 30 minutes.

This can be served as a main dish, or as a dip.

We are always looking for a easy weeknight meal, this one fits the bill.