Easy Chicken Stroganoff
2 teaspoons vegetable oil
1/2 lb chicken breasts
1 can cream of mushroom soup
1 can beef broth
1/2 cup water
2 cloves garlic (minced)
1/3 cup sour cream
1 lb penne pasta or favorite pasta noodles
salt, & pepper to taste
Place oil in frying pan, brown garlic and chicken.
Add broth and mushroom soup and water, mix until creamy.
Add salt& pepper to taste.
Add pasta and simmer, covered until pasta is tender.
Remove from heat, add sour cream.
Then serve.