Easy Chocolate Chip Crescent Rolls

Easy Chocolate Chip Crescent Rolls

1/3 cup mini semisweet chocolate chips
1/3 cup granulated sugar
1 (8 ounce) package refrigerated crescent dinner rolls
1 egg, beaten
1/2 teaspoon cinnamon

Heat oven to 375 degrees F. Lightly grease a cookie sheet.

In small bowl, combine chocolate chips, sugar and cinnamon; set aside.

Unroll crescent rolls. Sprinkle chocolate chip mixture evenly on each triangle. Press chocolate chips into dough. Starting at shortest point, roll up dough. Place crescents point side down on prepared cookie sheet. Brush with beaten egg.

Bake at 375 degrees F for 9 to 11 minutes.

Serve warm.