Cook method:
- Exported from MasterCook *
EGG PANCAKE ROLLS WITH PORK FILLING
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers Pork
Breakfast
Amount Measure Ingredient – Preparation Method
4 Eggs
1 tb Dry sherry
Carrots, finely chopped
(for garnish)
-----FILLING-----
1 c (about 1/2 lb) ground pork,
Uncooked
2 md Fresh mushrooms,
Chopped fine
2 Scallions, chopped fine
(white parts separate from
The green)
2 ts Cornstarch, dissolved in
2 tb Water, cold
1/2 tb Dark soy sauce
1 tb Dry sherry
1 t Salt
1 tb Peanut oil
-----SAUCE-----
2 tb Oyster sauce
1 tb Light soy sauce
1 tb Plum sauce
Dash hot chili oil or
Tabasco
Sauce
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