Fragolì dry - aperitivo italiano

Aperitivo is an Italian art :cool:

You probably know that the word aperitif comes from the latin ‘aperire’ = ‘to open’ (your stomach before a meal :wink: )
That’s why we love to have it before dinner!
Here comes a nice recipe:

FRAGOLI’ DRY

4/10 Toschi Fragolì (a traditional sweet liqueur with whole wild strawberry 3/10 Martini dry
3/10 Campari Bitter

Mix the ingredients in a shaker and pour into a cocktail glass.
Decorate with strawberries.

Hope you like it.
Salute!