Garlic Artichoke Dip

Garlic Artichoke Dip

1 cup marinated artichoke hearts - finely chopped
1 cup Parmesan cheese
1 cup mayonnaise
1 small can chopped green chile peppers
4 cloves garlic - crushed

Mix all ingredients in bowl, spoon into baking dish and bake for 20 minutes at 350 degrees F. Serve with crackers or French bread.