Hamburger Stroganoff

Hamburger Stroganoff


1 pound hamburger
1 onion, chopped
1/4 cup butter
2 tablespoons flour
1 tablespoon salt
1/2 tablespoon ground pepper
1 clove garlic, chopped
1 can cream of chicken soup
1 cup sour cream
2 cups cooked egg noodles

In large skillet brown hamburger and onion in butter until onion is tender. Stir in flour salt, pepper and garlic. Continue to cook for 5 minutes, stirring occasionally.

Remove from heat, stir in soup and simmer for 10 minutes. Stir in sour cream, do not let the mixture boil. Add cooked noodles.

B-man :smiley: