HEARTH BREAD

HEARTH BREAD

1/2 Master Bread Dough, fresh or thawed*****
1 egg
1 tablespoon water
Sesame or poppy seeds

*****MASTER BREAD DOUGH RECIPE WAS POSTED YESTERDAY ON THE FORUM

  1. Divide dough into three equal pieces. Roll each piece to 16-inch rope.

  2. On greased baking sheet, braid three ropes together; pinch ends to seal. Cover; let rise in warm, draft-free place until doubled in size, about 30 to 90 minutes.

  3. Beat egg with water; brush on braid. Sprinkle with sesame or poppy seed. Bake at 400ºF for 25 minutes or until done. Remove from pan; cool on wire rack.