Homemade Irish Cream
Ingredients
◦1 cup heavy cream
◦1 (14 ounce) can sweetened condensed milk
◦1 2/3 cups Irish whiskey
◦1 teaspoon instant coffee granules
◦2 tablespoons chocolate syrup
◦1 teaspoon vanilla extract
◦1 teaspoon almond extract
Instructions
1.In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract.
2.Blend on high for 20 to 30 seconds.
3.Store in a tightly sealed container in the refrigerator.
4.Shake well before serving.