HONEY LEMON CHICKEN
from Fix-it-and-forget it cookbook
1 Roasting chicken
1/2 cup honey
1/2 cup orange juice
Rinse chicken and pat dry. Pierce lemon all over with fork and stuff in the chicken cavity and place in crock pot. Combine honey and orange juice and pour over chicken. Cook on low 6-8 hours. Remove lemon from cavity and squeeze over chicken. Carve and serve.
You won’t need to carve much, the meat falls of the bone.