Hot Buttered Rum Mix with Recipe
Yield: 36 Servings 1 lb Butter 1 lb Dark brown sugar 1 lb Powdered sugar 1 qt Vanilla ice cream Rum Boiling water
Cream butter and sugars. Mix ice cream in gently.
Put 2 to 3 tablespoons butter rum mix and 1 jigger
rum in a cup; fill with boiling water. Stir &