Hot Diggity Dots & Twisters
2/3 cup milk
2 tablespoons margarine or butter
1 (4.8-ounce) package Pasta Roni Four Cheese Flavor with Corkscrew Pasta
1-1/2 cups frozen peas
4 hot dogs, cut into 1/2-inch pieces
2 teaspoons mustard
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In large saucepan, bring 1-1/4 cups water, milk and margarine just to a boil.
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Stir in pasta, peas and Special Seasonings; return to a boil. Reduce heat to medium. Gently boil uncovered, 7 to 8 minutes or until pasta is tender, stirring occasionally.
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Stir in hot dogs and mustard. Let stand 3 to 5 minutes before serving.