Italian Cheddar Bake

Always in the mood for Italian. this bake is unbelievably easy and wows with bold flavor.

1 pkg (14-oz) Kraft Deluxe Macaroni & Cheese Dinner
1 lb. lean ground beef
1 can (14-1/2 oz.) Italian style stewed tomatoes, undrained
1/2 tsp. dried oregano, crushed
1 cup Kraft Shredded Extra Sharpe Cheddar Cheese

Preheat the oven to 400*F. Prepare Dinner as per pkg. directions.

Meanwhile, brown meat in large nonstick skillet on medium-high heat, drain. Add tomatoes and oregano, mix well. Bring to a boil.

Add meat mixture to Dinner, spoon into 2 qt. casserole dish. Sprinkle with cheese.

Bake 10 minutes or until cheese is melted and casserole is heated through.

This is good served with your favorite salad and dressing of your choice.

This kind of sounds like something I make. But in mine it is just plan mac noodles, and also a can of cream of mushroom soup.