Simple dinner tonight:
Haddock fillets broiled with fresh lemon juice, cracked pepper, kosher salt, fresh minced garlic, fresh chopped parsley and paprika until done.
Angel hair pasta, cooked al dente, drained. In same pan, saute garlic and olive oil; add pasta and toss to coat. Season with kosher salt, cracked pepper, fresh chopped parsley. I use LOTS of garlic!
Fresh crusty Italian bread, sliced thick and toasted in the broiler. Toast one side lightly; remove from broiler, brush untoasted side with olive oil, top with minced garlic and parsley, return to broiler and toast.