Korean short BBQ ribs

3/4 cup soy sauce
3/4 cup water
3 tablespoon white vinager
1/4 cup brown sugar
3 teaspoon white sugar
1 tablespoon black pepper
2 tablespoon sesame oil
1/4 cup minced garlic
1/2 cup large onion
3 lbs Korean short ribs

Marinate over night unless you use crockpot.

Crockpot: add all ingredient into crockpot and set on low for 5-6 hours or until tender.

Bake on 350 for 30 mins. Flip on the first 15 mins