Lake Tahoe Cookies
2 Cups Raisin
1 Cup Margarine
2 Cups Sugar
1 Cup Flour
2 1/2 Cups Rolled Oats
1/2 Cup Peanut Butter
3 Eggs
1/4 Cups Milk
3/4 Tsp. Salt
3/4 Tsp. Soda
1 Tsp. Baking Powder
2 Tsp. Vanilla
Soak raisins in hot water. Drain and dry. Cream butter and sugar, add peanut butter, and beat well. Add beaten eggs, milk and vanilla. Mix well and drop onto cookie sheets (ungreased). Bake 400 degrees 15 minutes.
Makes 3 dozen