Maraschino Cherry Muffins
1-1/2 cups flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 small bottle maraschino cherries cut up
2 eggs
3 tablespoons melted butter
1 cup cherry juice and milk combined
Preheat oven to 375.
Prepare muffin tins.
Stir together dry ingredients then add cherries.
Mix eggs, cherry liquid and melted butter together
then combine with
the dry ingredients incorporating until just combined.
Bake for 20 minutes.
jackie austin