1 pound hamburger
1/4 cup chopped onion
2 tablespoons chopped green pepper
1 tablespoon chili powder
1 teaspoon garlic salt
5 ounces noodles
1 cup water
1 can each tomato and mushroom soups
grated cheese, of your choice
In a large sautÃ© pan, brown hamburger, onion and green pepper; add chili powder and garlic salt. Sprinkle noodles on top. Add water, mix the two soups together and pour over meat, mix well.
Bring to steaming, turn to low heat, cook for about 25 minutes, stirring now and then. Sprinkle grated cheese over the top (as much as you like) and cook for another 5 minutes.