Mediterranean Tuna Salad

2 Tbsp. mayonnaise
1 Tbsp. cottage cheese
1 tsp. Zesty Italian dressing
1 can (3-oz.) white tuna in water, well drained, flaked
4 stuffed olives, sliced
1 medium tomato, cut into wedges.

Combine mayonnaise, cottage cheese and salad dressing in a small bowl. Add tuna and olives, mix lightly. Serve tuna mixture with tomato wedges.

Serve with wheat thins multi-grain crackers.