Mexican Chicken Spirals

Mexican Chicken Spirals

1-1/2 cups uncooked spiral pasta
1/2 cups mayonnaise
1/3 cup milk
1/2 teaspoon salt
1/2 teaspoon dried basil
2 cups mixed vegetables (thawed)
1-1/2 cups cubed cooked chicken
1-1/2 cups (6 onces) shredded Mexican cheese,divided

Cook noodles according to package directions. Meanwile, in a bowl, combine the mayonnaise,milk,salt and basil. Stir in the vegetables, chicken and 1 cup cheese.

Drain pasta ,stir into vegetables mixture, transfer to a greased 1 1/2 quart microwave save dish. Sprinkle with remaining cheese.
Cover and microwave on high for 5-6 minutes or until heated through and the cheese is melted.Let stand for 5 minutes before serving