Mistletoe Cookie Bars

Mistletoe Cookie Bars

• 1 (18.5-ounce) package white cake mix
• 1/3 cup butter, melted
• 2 tablespoons water
• 2 eggs
• 1 1/2 cups dried cranberries
• 1 cup (6 ounces) white baking chips
• 1/2 cup cashews, coarsely chopped

  1. Preheat oven to 350 degree F. Spray bottom only of a 9" x 13" baking dish with cooking spray, and lightly flour.

  2. In a large bowl, using a spoon, combine cake mix, butter, water, and eggs until dough forms (some dry mix will remain). Stir in cranberries, baking chips, and cashews. Spread evenly in pan.

  3. Bake 20 to 25 minutes, or until a wooden toothpick inserted in center comes out clean. Cool completely, about 1 hour, then cut into bars.
    Makes 24 bars.