Morty’s 
Kickin Chicken Marinade
½ cup soy sauce
¼ cup veggie oil
1 and ½ teaspoon dry mustard
½ teaspoon ground ginger
1/8 teaspoon ground black pepper
1 teaspoon garlic powder
2 tablespoon brown sugar
6-8 boneless skinless chicken breasts
Or
Tri tip steaks
Mix all ingrediants, except meat. Place meat in a gallon size plastic freezer bag. Pour marinade over meat and seal bag. Remove excess air. Sit in refrig 2-4 hours shaking every half hour or between 3 beers and viola. Your kicken meat is ready for the grill