Pace Picante Sauce
Ingredients:
10 3/4 oz. can tomato puree
2 tbls. white vinegar
1/3 cups onion, chopped fine
3 jalapeno peppers, chopped fine
1/2 teas. salt
1/2 teas. dried minced garlic
1 1/4 cup water
In a medium saucepan, add all ingredients. Bring to a boil, and then simmer until it thickens. The amount of jalapenos can be altered to your taste.
B-man 