Packaged Steak Supper

PACKAGED STEAK SUPPER

6 ounces Cube Steak – 2 steaks
2 small Potatoes – sliced
1/2 cup Carrots – sliced thin
4 tablespoons Onion – sliced
4 tablespoons Celery – sliced
4 slices Tomatoes, red ripe – large
1 pinch Salt
1 pinch Black Pepper

Place each steak on a large piece of aluminum foil. Layer vegetables in order given, dividing evenly between each steak. Add salt and pepper. Wrap in foil, sealing ends securely. Bake at 350 degrees F for 1 hour. MICROWAVE: Place in plastic wrap. Cook on High for 10 minutes.