Peach Spice Bread

Peach Spice Bread

1 cup butter, melted
4 eggs
1 can (16 oz) peaches, pureed
1/2 tsp. salt
2 tsp. baking powder
1 tsp. baking soda
1 tsp. ground cloves
1 tsp. ground nutmeg
1 tsp. ground cinnamon
1/2 cup molasses
1 cup brown sugar
2-3/4 cups flour
1 cup chopped nuts

Melt butter.
Add eggs and peach puree. Beat thoroughly.
Add sweeteners, baking soda and powder, and spices. Beat
thoroughly until all lumps are removed.
Add flour. Beat thoroughly. Add nuts and mix.
Spoon into 2 greased bread pans.
Bake for 1 hour at 350° F. Test with toothpick to ensure
loaves are ready.