Pie Filling Swirl Cake Bars
1 package sour cream white cake mix
1/2 cup sour cream
1/3 cup butter, softened
1 teaspoon vanilla
2 eggs
21-ounce can any flavor pie filling
1/2 cup sour cream white ready-to-spread frosting
Mix together cake mix, sour cream, butter, vanilla and eggs until well
blended. Reserve 1 cup of dough. Spread remaining dough in a jelly roll
pan, then spread pie filling over dough. Drop remaining dough by
tablespoons onto pie filling. Bake 25 minutes at 350 degrees or until
toothpick inserted near center comes out clean. Microwave frosting on
medium setting for about 15 seconds. Drizzle over bars.