1 Yellow cake mix
1/4 Cube margarine
1/4 cup Brown sugar
1/4 cup Water
1/2 cup Nuts – chopped
1 can Mandarin oranges
1 can Fruit cocktail
1 cup Pineapple chucks
1 package Strawberries
2 tablespoons Cornstarch
1/2 teaspoon Sugar
1/4 teaspoon Cinnamon
2 large Containers Cool Whips
Mix cake mix, butter, eggs, brown sugar and water. Add nuts.
Grease and flour a 16" and 12" pizza pan.
Spread on batter and bake at 350 degrees for 12 to 15 minutes.
Drain canned fruit and save 1-1/2 cups of juice.
Bring to a boil the juice and 2 tablespoons cornstarch, 1/2 teaspoon sugar and 1/4 cinnamon.
Cook until thick, but will still pour.
Cover cooled cake with Cool Whip and top with fruit.
Sprinkle with coconut and drizzle with cooled sauce.