pizza, fingers, etc.

I’ve got the dough rising for pizzas today - of course the “traditional” cheese, pepperoni, anchovy and also one taco-style - taco seasoned ground beef topped with shredded Cheddar, olives, chopped tomatoes, chopped onions.

I’ll cut chicken breasts into fingers and bread them - oven baked.

Marinara sauce for dipping.

Antipasto is done - just needs the tomatoes added and the dressing.

Easy for me - too much shoveling to do today - it won’t stop snowing! grrrr